Japanese Izakaya Akatsuki Menu (Update 2025)
Welcome to Japanese Izakaya Akatsuki, an authentic culinary gem located in Gardena, CA. Specializing in Izakaya-style dining, this cozy spot offers a delightful array of dishes, prominently featuring their house-made udon noodles. Each udon dish, including the crowd-favorite Original Umami Maze Udon, showcases layers of umami flavor, ensuring a rich dining experience that keeps patrons coming back for more.
The menu also includes hot and cold noodle options, alongside tempting starters such as crispy karaage and buttery yellowtail sashimi. Whether you opt for the Spicy Umami Maze Udon or a comforting bowl of curry udon, each dish reflects authentic Japanese flavors crafted with care. The warm atmosphere and attentive service make it ideal for families and groups alike. Don’t forget to enjoy their refreshing selection of beverages during Happy Hour!
House Specialties Udon
Original Umami Maze Udon
Spicy Umami Maze Udon
Umami Tsukemen Udon
Tsukemen style Udon
Mentai Cream Udon
Spicy Cod Roe with creamy broth
Miso Carbonara Udon
Hot Tempura Udon
One of the BEST !!
Hot Vegetable Tempura Udon
Hot Agemochi Oroshi Udon
Graded radish hot soup udon topped w/ 4 pc fried mochi
Hot Kuzukake Udon
Thick soup with egg and topped w/ spicy cod roe and dried seaweed (nori)
Hot Beef Udon
Hot beef noodle soup
Hot Pork Ginger Udon
Original udon soup with graded ginger pork soup.
Hot Beef Curry Udon Soup
Curry is our original recipe and blended with udon noodle soup.
Hot Chicken Cutlet Curry Udon Soup
Curry is our original recipe and blended with udon noodle soup. Topped with chicken cutlet
Shrimp Tempura Curry Udon
Nabeyaki Udon
No.1 Sales
Hot Noodles
Cold Noodles
Zaru Udon
Traditional Japanese cold Noodle
Tempura Zaru Udon
Vegetable Tempura Zaru Udon
Chicken Tempura Oni Oroshi Udon
Cold Udon with Chicken tempura and grated radish
Okura Natto Yam Udon
3 kinds sticky cold vegetable noodle.
Lime Oroshi Udon
Comes with 2 shrimp 1 chicken tempura and sliced lime.
Iso Oroshi Udon
One of famous cold noodle at our restaurant.Topping with mountain vege, soft seaweed, tempura crunches, green onion, sweet fried tofu, grated radish.